Smoke House View, Beck Row, Bury St. Edmunds, Suffolk, IP28

enclosed rear garden. In addition, the current owners have carried out an extensive program of upgrades to include luxury decor and landscaped gardens, as well as installation of air conditioning (4 units) and full CCTV In more detail the accommodation comprises of: HALLWAY Stairs to first floor, understairs storage cupboard LIVING ROOM Window to front and air conditioning. CLOAKROOM Suite comprising of low level WC, and pedestal hand basin. KITCHEN Range of wall and base units, a range of integrated appliances including fridge freezer, electric oven, ceramic hob, dishwasher, stainless steel inset sink and drainer and window to rear. Air conditioning unit, window and French doors to rear garden. UTILITY ROOM Range of base units and door to side. LANDING Storage cupboard with electric boiler unit. FAMILY BATHROOM Suite comprising of low level wc, bath with shower over and shower screen, pedestal hand basin and window to side. BEDROOM ONE Window to front and air conditioning. EN-SUITE Shower cubicle, low level WC, pedestal hand basin, window to front. BEDROOM TWO Window to rear and air conditioning. BEDROOM THREE Window to rear. OUTSIDE Lawned garden to front. Driveway leading to garage with up and over manual door. Pedestrian access via gate to rear garden enclosed by brick wall. Landscaped rear garden with patio and flowerbeds. Tenure: Freehold Heating: Modern energy efficient electric radiators Parking: Driveway with off street parking Windows/doors: UPVC double glazing AGENTS NOTES: 1) Broadband speed and mobile phone networks as stated in Ofcom mobile and broadband checker The speeds indicated on the checker are the fastest estimated speeds predicted by the network operator(s) providing services in this area. Actual service availability at a property or speeds received may be different. 2) Further background information and data as required under the “Material Information” are available in the brochure QR code or https://sprift.com/dashboard/custom-ipr-report/?access_report_id=3841558